Savory BLT Yogurt Bowl with Chili Oil
Mimi Newman
This yogurt, bacon, lettuce, tomato + chili oil breakfast bowl is an unexpected, incredibly delicious, low carb breakfast.
Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine American
- 2 bacon strips
- ¾ cup of full-fat Greek yogurt
- ½ cup of arugula or any lettuce
- ½ cup of chopped cherry tomatoes
- 1 teaspoon of chili oil
In a skillet, cook 2 slices of bacon until crispy. Chop into bits and set aside.
In a bowl, start with a layer of plain Greek yogurt. I prefer full-fat Greek yogurt. I call this the Yogurt Moat
Add a handful of arugula or whatever lettuce you have lying around.
Add some chopped cherry tomatoes
Sprinkle your bacon bits on top
Drizzle chili oil on top
Keyword chili oil yogurt, Low carb breakfast, yogurt with chili oil recipe